This vintage educational booklet, titled "Know Your Canned Foods," was published by the National Canners Association to provide information on the history and preparation of canned goods. It serves as a historical resource for home economics and mid-century culinary practices.

Specifications:
• Condition: VG-
• Publisher: National Canners Association
• Subject: Home Economics / Food Preservation
• Origin: Printed in U.S.A.
• Date: Circa 1943 (based on printer code)
• Format: Staple-bound pamphlet

This item will be packaged securely and shipped quickly to ensure it arrives in the stated condition.

Keywords: mid-century, kitchenalia, ephemera, home economics, 1940s, food history, cookbooklet, vintage advertising, preservation, culinary arts

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