This vintage cookbook contains a collection of recipes submitted by finalists in the 1964 Mrs. Georgia program. It serves as a historical record of mid-century regional cooking and homemaking competition standards.

Specifications:
• Condition: VG
• Year: 1964
• Origin: Georgia, USA
• Content: Breads, cakes, desserts, main dishes, and salads
• Format: Softcover booklet
• Features: Period-accurate photography and contestant information

Secure packaging and fast shipping are provided for every order.

Keywords: vintage cookbook, 1960s recipes, southern cooking, ephemera, georgia history, homemaking, collectible booklet, mid-century modern, culinary history, regional food

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